Somewhat similar to sukiyaki, shabu-shabu is a hotpot dish of meat sliced paper thin, and vegetables boiled in water. The food is cooked piece by piece by the diner at the table before being dipped in a sauce and eaten.
There are a variety of sauces that can be used to dip the meat and vegetables into, most commonly ponzu and sesame sauce.
Popular Japanese Dishes
What our Clients say
The tour was extremely well organised and we felt it gave us good exposure to different aspects of Japanese culture. Naomi was the perfect travel companion...- Louis & Joyce, Fife
Tel: 01865 841443
Fax: 01865 841445
Into Japan Specialist Tours
Wesley House, 7 High Street, Kidlington Oxford OX5 2DH