Flavours of the North: A Culinary Journey Through Otaru, Hokkaido

Tucked along the shimmering canal of Otaru, a quaint port city in central Hokkaido, lies a world of flavours just waiting to be explored. Otaru may be famed for its canals and glassworks, but it’s also a destination for delicious bowls of steaming ramen and delicate handmade sushi crafted with the island’s famously fresh seafood, this city is not just a paradise for intrepid travellers looking for off-the-beaten-track Japan hotspots, but a food lover’s paradise just waiting to be savoured.

A small coastal jewel located on Hokkaido’s western edge, the city is home to a historic canal. Framed by stone warehouses and soft amber light, the scene invites you to explore beyond the surface of its postcard-perfect streets. The cultural assets here are not limited to its scenic beauty however. Beyond the streets, the area is defined through refined culinary craft, from rich ramen broth to delicate sake shaped by cold seas and clear northern air. 

In this blog, we will follow Into Japan’s, Aya, on her journey through the culinary hotspots of this historic town and introduce you to some of Japan’s hidden gastronomy. From cosy hidden-away eateries to must-try street snacks and market treasures, we will unearth the stories behind the dishes that define these culinary delights.

Whether you are planning your next trip or simply seeking a moment of inspiration, this is your gateway to the tastes of Otaru.

Sipping Sake at Tanaka Brewery

Early in her journey, Aya stopped off at Tanaka Brewery. About on hundred years ago, the city boasted over one hundred breweries. However, it is now the last remaining sake brewery in the city. It offers visitors an exciting and rare opportunity to experience traditional sake-making. Visitors can mix koji themselves and sample six distinct varieties, including a unique Ainu-themed brew. 

Takaragawa sake stands out for its rich, smooth taste. While the tasting takes place in a modest space above a 7-Eleven, the knowledgeable staff, including English speakers, ensure an engaging experience for international travellers. It is a perfect activity for those seeking authentic Japanese cultural experiences during a luxury trip outside of Sapporo.

Iconic Omakase Sushi

Aya’s Northern trip wouldn’t be complete without tasting what the local sushi restaurants have to offer! Synonymous with fresh seafood, the city’s sushi bars deliver world-class experiences as standard. Koise Shouten, a small standing sushi bar, seats only six guests and serves an exceptional omakase set and its main branch, Ise Sushi, is Michelin-listed. This intimate setting lets you enjoy authentic sushi in a relaxing environment, making it an essential stop for luxury Japan travel itineraries focusing on Hokkaido cuisine.

Ramen the Northern Way

Unlike other ramen-rich areas, the region offers a variety of shio ramen styles rather than a single signature dish, like you may find in other parts of the island.

Many shops highlight seafood-inspired broths, while others present shio (salt) as a lighter alternative to miso or soy. A standout example is the restaurant Shodai, where the broth blends dried shellfish, fish, kelp, mushrooms, and pork, creating a perfect balance of sea flavours and savoury richness. The noodles are often chewy and slightly thick, offering a hybrid style that reflects both seafood ramen and local traditional flavours. Overall, the local shio ramen is a lighter, refreshing choice that is ideal after a heavy meal such as a sushi omakase course.

Retro Dining Experiences

Renga Yokocho is a nostalgic alleyway filled with small izakaya (small Japanese-style bars), reminiscent of Showa-era Japan. The atmosphere provides a genuine taste of local life, with unique dishes and drinks aplenty. While English is limited, the experience offers an authentic glimpse into Otaru’s local dining culture for those who dare to dive deeper. A great stop for those seeking immersive culinary experiences in Japan!

Markets, Local Flavours and Confectionary

Nantaru Market presents a true local and immersive experience, featuring fresh seafood, fruits, and delectable regional specialties without the crowds of Tokyo markets. Also known as Minami Taru Market, it is a traditional food and goods market that has served the local population since around the early Showa era (circa 1930), eventually taking its current form in the 1960s. It is slightly smaller and less tourist-oriented than markets closer to the canal and main tourist streets, so you can experience the local atmosphere to the fullest.

Meanwhile, Sakaimachi Street is a hub for shopping and confectionery, with popular destinations such as LeTAO shops offering delectable local sweets such as cheesecakes, cookies, and cream puffs.

At your leisure and luxury

For a different perspective of the city, guided rickshaw tours are ideal for those who prefer sightseeing at a slower pace. The tour allows visitors to explore quiet streets away from the city centre, passing canals, historic buildings, and hidden corners along the way. While the Herring Mansion (Old Aoyama Villa) can be less impressive during winter months, it offers spectacular views in spring and summer, reflecting the city’s architectural heritage.

For travellers wishing to stay overnight, Korakuen Hotel in the Asarigawa Onsen area offers 28 rooms with private open-air baths and a convenient shuttle from the city centre. The property combines modern luxury with traditional Japanese hospitality, making it an excellent option for high-end travellers exploring Hokkaido beyond Sapporo.

Why Otaru Should Be in your Japan Travel Itinerary

Easily accessible from Sapporo in under an hour, Otaru provides a slower and more intimate pace than Japan’s larger cities. From immersive culinary experiences and traditional sake tastings to market explorations and canal-side walking tours, the city offers a wealth of opportunities for travellers seeking authentic Japan. For something different from the Golden Route, luxury Japan travel itineraries can easily include Otaru as a day trip or an overnight stay to ensure a rich blend of culture, cuisine, and local charm.

If that sounds like the perfect trip, at Into Japan we’re passionate about off-the-beaten-track, immersive and responsible travel. Our team of experts is ready to help craft a personalised itinerary just for you. Get in touch today and let us plan your perfect Japan getaway.